BEEF SHAMI KABAB (300g)
Created by the Mughals, Perfected by my Grand Mother,
The Shami kebab isn't just a side dish in our home, its a time capsule; from the gentle resistance of the crust, to the melt in your mouth texture, to the bursting flavor, every bite takes you back to a simpler time.
Blast frozen to keep all its nutrition and flavor locked in.
Great as a side dish, or as a starter for dinner parties
- Gluten Free
- 100% natural
- Fully Cooked
- high in Protien
- ready in minutes
Contains no MSG, preservatives or artificial flavors.
Pro tip: Two shami Kebab sandwiched between two slices of bread with a little mint chutney and raw onion will change your life.
Pre heat to 200 degrees, place shami kebabs in basket and cook for 10 mins, flipping half way through
In a thick bottom pan, heat oil on medium low (2-3mins)
place shami kebabs individually in oil and allow to heat through (5-7 min) - flipping occasionally
Reduce cook time if defrosted,
to defrost leave in fridge over night - Do not refreeze
Keep frozen - store in resealable pack once opened
If defrosted consume within 3 days
Beef, All, Egg, Spices